​​TASTEBUDS

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Greek - French - Roquefort - Traditional Coleslaw - Spicy Pasta Salad - Savory Rice Salad - Three Bean

Mushroom & Celery - Spinach & Crouton - Butternut & Orange - Broccoli & Almond - Apple & Celery - Lentil

Served with Butters

Mint Sauce / B-B-Q Sauce / Salad Dressings

Fresh Fruit Display in a Horn Basket

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Greek - French - Roquefort - Traditional Coleslaw - Spicy Pasta Salad Savory Rice Salad - Three Bean

Mushroom & Celery - Spinach & Crouton - Butternut & Orange - Apple & Celery - Broccoli & Almond - Lentil

Served with Butters

Mint Sauce / English Mustard / B-B-Q Sauce / Salad Dressings

Fresh Fruit Display in a Horn Basket

Tastebuds will supply all crockery, Cutlery, Heating Equipment, Serviettes etc. A chef will Cook, Carve and oversee the function from start to finish.

Minimum Numbers are 30 persons for Herdsman's Spit Braai and 35 for the Tribesman's Spit Braai

More Spit Braai options are available on request